Fresh Romaine topped with tomato, cucumber, red onion, Kalamata olives, artichoke, banana peppers, Parmesan cheese and topped with 2 grilled crab cakes. Choose Greek or Caesar dressing on side.
Honey wheat berry bread, Dijon, turkey, Swiss, ham, American, battered and fried, topped with confectionary sugar with Raspberry sauce for dipping. Served with fries.
Grilled half pound 100% beef burger, grilled onions, Pepper Jack cheese & bacon, topped with a fried egg on a Mardi Gras donut. Ya just gotta try it!
Other desserts we offer:
Bread Pudding with rum sauce - Philadelphia Cheesecake - Peanut Butter Cake – Red Velvet Cheesecake Chocolate Cake - Pecan Tarts - Assorted Jumbo cookies – Fudge Brownies - Fruit
Mon. Blackened chicken breast or shrimp, Mac & cheese, Broccoli slaw & roll. “Meatball Monday”
Tues. Pork Roast with homemade creamed potatoes & gravy, corn & roll.
“Taco Tuesday”
Wed. Chicken Stew, potato salad, peas & roll.
“Wing Wednesday”
Thurs. Chicken breast with shrimp stuffing, herb pasta, Italian green beans & roll.
“Tuna Thursday”
Fri. Shrimp Stew over rice, fried fish, potato salad & roll.
“Fish Friday”
Served Daily
Baked Lasagna
Chicken Parmesan / Eggplant Parmesan
Fettuccini Alfredo (Chicken or Shrimp)
Garlic Herb Pasta (Chicken or Shrimp)